A grooved surface restaurant griddle is a less common but useful alternative to a flat top surface. This table top griddle can also remove grease away from your food better than a flat surface because it will drip between the grooves and flow into the grease chute. Such restaurant griddle can improve the taste of foods that might contain a lot of fat and make it possible to offer lower-fat options to your customers. Commercial electric griddle may be preferred in areas where gas prices make electric equipment a more economical option. Our commercial electrical griddle has two kinds: grooved and half-grooved.